Visrestaurant 'T PAKHUUS
Haven 8, Oudeschild

Menu




3 Course Choice Menu

Appetizers

Eel

Duck liver | Beetroot | Herbs

Beef Carpaccio
Truffle | Amsterdam onion | Caper

 Lobster Bisque
Crayfish | Marsh Samphire | Crème Fraiche

TX65 Shrimp 
Quail Egg | Algae Caviar | Crispy Shrimps
(5.00 additional cost)

Extra course

Coquille

Cauliflower | Fermented garlic | Parmesan
(9.50 additional cost)


Main Courses 

Baked Codfish 
Celery | Lobster sauce | Gnocchi

Terrace Major
Carrot | Gravy | Chimi Churri

Texel Lamb
Eggplant | Amsterdam onion | Gravy
(7.50 additional cost)


Dessert

Rhubarb
White chocolate | Creamcheese | White peach

Strawberry
Pure chocolate | Rose | White peach

Selection of Texel, Dutch and foreign cheeses from our cheese trolley
Mustard-Quincejelly | Fig 
8.50 additional cost



3 Course choice menu
Including wine arrangement
Cheese platter and dessert

36.50
55.25
14.50 additional cost

Prefer a bottle of wine instead of a wine arragement? Be advised by your host/hostess.